• Producer: Cantine RISVEGLIO
• Region: Puglia
• Classification: Negroamaro Puglia IGP
• Grapes: 100% Negroamaro
• Alcohol content: 13% vol.
• Taste: Wine with a full body and a warm, enveloping finish.
• Aroma: aromas of ripe red fruits, spices, and a slight hint of wood.

• Produttore: Le Vigne di Sammarco
• Regione: Puglia
• Classificazione: Salento IGP
• Vitigni: Susumaniello
• Contenuto alcool: 13% vol.
• Gusto: buon equilibro gustativo tra morbidezza
  e alcolicità, tannino morbido, con buona freschezza e
  grande piacevolezza di beva. Finale lungo e persistente.
• Olfatto: ventaglio profumato di lampone e prugna, si
  percepiscono sentori di cannella, amarena con un finale
  di pepe bianco.

• Producer: Dimore di Giurfo
• Region: Sicily
• Classification: Terre Siciliane IGT
• Grapes: 100% Nero d'Avola
• Alcohol content: 13.5% vol.
• Taste: On the palate, it is warm, smooth, and well-structured. The tannic texture is present but velvety, perfectly balanced by a pleasant freshness. The finish is persistent, with consistent returns of red fruit and a balsamic hint.
• Aroma: On the nose, it is an explosion of ripe red fruit. Clear notes of marasca cherry, plum, and wild blackberry emerge, accompanied by subtle hints of Mediterranean scrub and a light spiciness of black pepper.

• Producer: Gualandi
• Region: Tuscany
• Classification: Chianti Colli Fiorentini DOCG
• Grapes: Sangiovese 90%, Colorino 5%, Foglia Tonda 5%
• Alcohol content: 13.5% vol.
• Taste: harmonious, refined, savory, long
• Aroma: intense and characteristic, with notes of cherry, violet, and mild spices.

• Producer: Cantina Risveglio
• Region: Puglia
• Classification: Susumaniello IGP Salento
• Grapes: Susumaniello
• Alcohol content: 13.5% vol.
• Taste: fairly warm and smooth. It expresses good freshness and a tannicity typical of Susumaniello, complemented by a slight sapidity. Balanced and fairly intense. Persistent and refined.
• Aroma: intense, complex, and refined with pronounced notes of red berry fruit. Spicy and straightforward.

• Producer: Cascina Carlòt
• Region: Piedmont
• Classification: Langhe DOC
• Grapes: 100% Nebbiolo
• Alcohol content: 14% vol.
• Taste: dry, fresh, and structured, with fine and balanced tannins and a slightly bitter finish
• Aroma: floral and fruity aromas (violet, peony, red fruits), with spicy nuances.

• Producer: Azienda Agricola Di Tuccio Raffaele
• Region: Puglia
• Classification: Nero di Troia IGT Puglia
• Grapes: Nero di Troia
• Alcohol content: 13% vol.
• Taste: soft with a finish that is fairly savory and slightly tannic, typical characteristics of Nero di Troia grapes.
• Aroma: Intense scents of small red fruits and light spiciness.

• Producer: Cantine Risveglio
• Region: Puglia
• Classification: Primitivo IGP Salento
• Grapes: Primitivo
• Alcohol content: 14.5% vol.
• Taste: dry, warm, fairly smooth and fresh. Of great structure. It expresses an elegant balance and a decisive intensity, persistent and fine.
• Aroma: intense, complex with fine quality. It features a pronounced amount of red ripe fruit notes, such as plum, black cherry, and berries in general.

• Produttore: Simone Santoro
• Regione: Puglia
• Classificazione: Puglia IGT
• Vitigni: Susumaniello
• Contenuto alcool: 14,5% vol.
• Gusto: Cremoso, deciso e persistente.
• Olfatto: profumi di mirtillo, confettura di frutti rossi, vaniglia e spezie dolci.

• Producer: CRISERA'
• Region: Calabria
• Classification: Calabria IGT
• Grapes: Nerello calabrese, Merlot
• Alcohol content: 13.5% vol.
• Taste: Soft and good persistence.
• Nose: Sweet and vinous aroma.

• Producer: La Cattiva
• Region: Puglia
• Classification: Amarone della Valpolicella DOCG
• Grapes: 60% Aglianico (Puglia) and 40% Trebbiano (Abruzzo)
• Alcohol content: 12.5% vol.
• Taste: crisp, energetic, and easy-drinking.
• Aroma: intense aromas of fleshy fruit and pronounced freshness.

• Producer: Agricola Felline
• Region: Puglia
• Classification: Primitivo DOP
• Grapes: 100% Primitivo
• Alcohol content: 14.5% vol.
• Taste: enveloping, full, and warm, with a soft sip and a texture that combines body and pleasantness. The tannin is present but harmonious. The finish is persistent, with fruity returns and a closure consistent with a rich and satisfying style.
• Aroma: fruity sensations, with clear hints of black cherry and mature nuances.

Notes: Aged 9 months in French oak

• Produttore: Alois Lageder
• Regione: Alto Adige
• Classificazione: Alto Adige DOC
• Vitigni: Merlot
• Contenuto alcool: 12% vol.
• Gusto: mediamente strutturato, buon corpo, speziato, fruttato, succoso.  Invecchiamento ottimale: 2-5 anni.
• Olfatto: discreto aromatico, note di bacche, fruttato, note spezia.
• Note: agricoltura biologica.

• Producer: Carvinea
• Region: Puglia
• Classification: Salento I.G.T.
• Grapes: 100% Ottavianello
• Alcohol content: 13% vol.
• Taste: Ottavianello offers a soft and velvety sensation, with delicate tannins and a pleasant persistence. With aging, it has developed greater complexity, with notes of dried fruit and more evolved tertiary aromas.
• Nose: Intense and complex aroma, with scents of red fruits such as cherry and strawberry, accompanied by delicate floral notes of rose and violet.

• Producer: I Clivi
• Region: Friuli-Venezia Giulia
• Classification: Venezia Giulia IGP
• Grapes: 100% Schioppettino
• Alcohol content: 12.5% vol.
• Taste: the wine is slender and refined, built more on balance and finesse than on power. The moderate alcohol content helps to enhance drinkability and gustatory precision, keeping freshness and delicate tannins in the foreground. The finish is clean, spicy, and persistent.
• Aroma: notes of fresh red fruits, cherry, and hints of watermelon emerge, accompanied by subtle nuances of licorice.

• Producer: Felline
• Region: Puglia
• Classification: Primitivo di Manduria DOP
• Grapes: Californian Zinfandel DOP
• Alcohol content: 14.5% vol.
• Taste: enveloping and structured, with silky tannins and a long aromatic persistence.
• Aroma: scents of ripe red fruit, spices, and hints of licorice and chocolate.

• Producer: Christie
• Classification: Spoleto D.O.C.
• Grapes: Tempranillo (Tinta Roriz), Touriga Nacional
• Alcohol content: 13.5% vol.
• Taste: dry, dense, meaty, velvety.
• Aroma: Acacia, Chocolate.