Our seafood platter with oysters, scampi, fresh catch knell, red shrimp, and prawns
Raw scampi
Sicilian red shrimp
Warm seafood salad (cephalopods, mollusks, and shrimp)
Octopus on a gentle velouté, crispy wafer, and roasted vegetables
Taggiasca mussel soup with tomato and oregano
Beef tartare with extra virgin olive oil
Lucchese raw ham, strong-flavored pecorino cheese served with Cusin crostini.
Paccheri with cacio e pepe enhanced with Sicilian Red Prawn
Carnaroli risotto with mullet, purple cabbage foam, and matcha tea
Shrimp risotto, citrus pesto, and vanilla tea
Burrata cappellacci in a sauce of cephalopods, shrimp, and creamy currants
Spaghetti with bottarga and tomato water
Fresh blue fish of the day served with roasted vegetables.
Grilled seafood with shellfish, seasonal fruits and vegetables
Fried calamari and shrimp tails, wrapped in a light rice flour batter, accompanied by crispy fried vegetables.
Red fish soup with shellfish, mollusks, and fish fillet
Tuscan beef tagliata, cooked to perfection to enhance its tenderness and flavor, served with crispy roasted potatoes.
Arachidi e prodotti a base di arachidi.
Grano, segale, orzo, avena, farro, kamut e prodotti derivati.
Crostacei e prodotti a base di crostacei.
Mandorle, nocciole, noci, pistacchi e prodotti derivati.
Latte e prodotti a base di latte.
Lupini e prodotti a base di lupini.
Molluschi e prodotti a base di molluschi.
Pesce e prodotti a base di pesce.
Sedano e prodotti a base di sedano.
Senape e prodotti a base di senape.
Semi di sesamo e prodotti a base di semi di sesamo.
Soia e prodotti a base di soia.
Anidride Solforosa e solfiti.
Uova e prodotti a base di uova.