Who starts well, chooses well!
After many years of small pizzas and pan pizzas, we decided to focus on something different, something that would resemble pizza but interpreted in a more modern way.
It took months of study, but we finally found the recipe that best represents us: high hydration, great digestibility, and excellent fragrance.
Here is our Pinsa:
Every sandwich starts with a perfect base: choose your artisanal bread
Our burgers with Saccon's artisanal buns, prepared with fresh bread baked daily and carefully selected meat from Succulenta Butchery
With handcrafted veggie burgers carefully prepared by our chef, served with fresh bun bread from Saccon
We carefully select our fruit and vegetables every day at the Santa Bona fruit and vegetable market
The dishes Marilena has created for the little heroes
The specialties of the Oven
Classic mixed fry, for 2 people
Mixed fried specialties from the oven, for 2 people
Classic mixed fried dish, for 4 people
Mixed fried specialties from the Oven, for 4 people
Beetroot chips, fried sardines, fish balls, aromatic beef meatballs, stuffed zucchini flower fritters with casatella, and French fries
Recommended for 6 people
A great classic loved by everyone
Dense and creamy
Light and delicate in flavor
A slightly spicy and aromatic flavor
Roast beef, homemade seasoned beef round, cured ham, farmhouse sopressa with sweet and sour vegetables
Chickpea hummus with croutons, homemade falafel, beetroot chips with yogurt sauce, battered vegetables
With marinated cucumbers, eggplants in oil, fennel-flavored zucchini, and buffalo mozzarella
Steamed, served on a bed of salad, capers, olives
Cherry tomato concassé, mint-marinated zucchini rings, homemade mozzarella in carrozza
Cherry tomato concassé, mint-marinated zucchini rings, homemade falafel
Baked eggplant with tomato, mozzarella, and parmesan
Loaf with barley soup and seasonal vegetables
Tagliatelle or bigoli with the seasoning of the day, ask our staff what the chef has prepared for you today!
Egg focaccia with baby spinach and seasonal vegetables
Served with grilled vegetables and rosemary roasted potatoes
With squid, shrimp, scallops, monkfish, and julienned vegetables
Served with a side of bean cream and mille-feuille potatoes
With sweet and sour onions, quenelle of tuna sauce, salad, and caper
Mozzarella, beef tartare, honey mustard, caramelized onion, and arugula
Mozzarella, tuna carpaccio, capers, olives, arugula
Mozzarella, bell peppers, homemade beef eye round, gorgonzola
Mozzarella, roast beef, stracciatella di burrata, arugula, confit cherry tomatoes, and balsamic vinegar cream
Tomato, mozzarella, anchovies, confit cherry tomatoes, Taggiasca olives, and basil
Tomato, buffalo mozzarella, cured ham, mint-marinated zucchini
Tomato, buffalo mozzarella, confit cherry tomatoes, basil cream
Vegan mozzarella, basil cream, seasonal vegetables
Tomato, mozzarella, fried eggplant, and basil pesto
Beef sirloin tartare, avocado hummus, egg, citrus mayonnaise, and parmesan wafer
Beef sirloin tartare, honey mustard sauce, burrata stracciatella, lettuce, confit cherry tomatoes, and crispy onion
Roast beef, stracciatella, confit cherry tomatoes, arugula, balsamic glaze
Roast beef, buffalo mozzarella, basil pesto, and lemon
Veal with tuna sauce, stracciatella, confit cherry tomatoes, pistachio crumble, and baby lettuce
Veal tonnato, tuna sauce, capers, caramelized onion, lettuce, and lemon zest
Flavored beef eye round, mozzarella, sweet and sour vegetables
Porchetta, mozzarella, morlacco, peppers and mustard
Raw ham, burrata stracciatella, confit cherry tomatoes
Peppered pancetta, mozzarella, gorgonzola, confit tomatoes, large cucumbers, arugula, horseradish
Light and delicate in taste
200g beef topside hamburger, stracciatella, confit cherry tomatoes, lettuce, balsamic glaze, crispy onion
200g beef sirloin hamburger, avocado hummus, egg, caramelized red onion, tomato and
200g beef sirloin hamburger, crispy bacon, egg, cheddar cheese, tomato, lettuce
Veggie burger, avocado hummus, vegan mayonnaise, caramelized red onion, lettuce
Veggie burger, chickpea hummus, arugula, tomato, and caramelized red onion
Mayonnaise with chives
Marinated beetroot tartare with soy sauce, sesame oil, green salad leaves, egg yolk
Marinated zucchini, pear cubes, gorgonzola, honey
Green salad, low-temperature cooked chicken, bread croutons, parmesan flakes, Caesar dressing
Diced peaches, leeks, burrata stracciatella, and San Daniele Prolongo cured ham aged 18 months
Served with French fries
In a 0.70 cl bottle
In a 0.33 cl bottle
In a 0.33 cl can
In small bottles of 0.20 cl
4.9% vol.
From Bayreuth, a clear Lager beer
5.6% vol.
From the Barch Brewery in Vedelago (TV), an amber Ale beer with a delicate aftertaste
6.1% vol.
From the Barch Brewery in Vedelago (TV), a light, rich, and at the same time refreshing IPA beer
Beer likes to change! Ask our staff which beer is currently available
5% vol.
Full-bodied and balanced, with a savory cereal taste and slightly bitter
4.2% vol.
Beer that remains light and refreshing with hints of chocolate and coffee
3.9% vol.
Light beer with aromas of grapefruit, lime, and peach with hints of tropical fruit
4.7% vol.
A light beer with white and creamy foam, elegantly bitter, refreshing, and thirst-quenching
Non-alcoholic beer
11% vol.
Floral, intense aromas of Reinette apples and exotic fruit, fresh, soft, and velvety on the palate
12.5 vol.
Wine that rests on the lees for at least 24 months, the aroma expresses enveloping notes of pastry, orange blossom, and cedar zest
13% vol.
Scents of yellow flowers, citrus, fig, walnut, chestnut, mineral with a dry warm taste slightly citrusy
12.5% vol.
Wine with a fragrant and intense aroma featuring pronounced notes of rose, fresh with lively aromatic sapidity and persistence, well-balanced, also on the palate with floral and fruity notes
13.5 vol.
On the palate, it is dry, full-bodied, warm, with a slightly bitter aftertaste reminiscent of almond
14% vol.
On the palate, it is dry, warm, enveloping, with sweet tannins, earthy, full-bodied, and persistent
From Raboso, Cabernet Sauvignon, Merlot grapes
Important on the palate, rich in wild berries and light spices
Intense red color with pronounced aromas of blackberry and cherry, enveloping, warm, and rounded taste; excellent persistence and harmony
Arachidi e prodotti a base di arachidi.
Grano, segale, orzo, avena, farro, kamut e prodotti derivati.
Crostacei e prodotti a base di crostacei.
Mandorle, nocciole, noci, pistacchi e prodotti derivati.
Latte e prodotti a base di latte.
Lupini e prodotti a base di lupini.
Molluschi e prodotti a base di molluschi.
Pesce e prodotti a base di pesce.
Sedano e prodotti a base di sedano.
Senape e prodotti a base di senape.
Semi di sesamo e prodotti a base di semi di sesamo.
Soia e prodotti a base di soia.
Anidride Solforosa e solfiti.
Uova e prodotti a base di uova.