Iconic flavors of sea and land that enhance the authenticity of our origins, enriching them with a touch of contemporary refinement
creamed with herbs on Pachino tomato and watermelon gazpacho, summer mushroom crudités, and rice chips
with walnut wafer, apple and cinnamon mustard, and Vinsanto and rosemary sauce
Low-temperature cooked egg with cherry tomato extract and San Miniato truffle
Please inform the dining room staff of any food allergies or intolerances.
Peanuts and peanuts products
Wheat, rye, barley, oats, spelt, kamut and derived products
Crustaceans and crustaceans products
Almonds, hazelnuts, walnuts, pistachios and derived products
Milk and milk products
Lupins and lupins products
Shellfish and shellfish products
Fish and fish products
Celery and celery products
Mustard and mustard products
Sesame seeds and sesame seeds products
Soy and soy products
Sulphur dioxide and sulphites
Eggs and eggs products