Sparkling flute of prosecco embracing exquisite appetizers

An explosion of marine freshness with raw red prawns, embraced by Campari and basil sauce, caressed by fresh lime juice. A unique harmony of flavors and colors.

An explosion of flavors and textures: the delicate seared beef tataki combines with rocket pesto, crispy Parmigiano Reggiano wafer, and fresh red currants.

A delicious dish of purple potato homemade gnocchi with fresh lobster, confit cherry tomatoes, and a light dusting of lemon, blending into a triumph of sophisticated and refined flavors.

Delicious ravioli stuffed with ricotta and spinach, enriched with a soft fondue of Toma Piemontese. Accompanied by Bra sausage and Amarone reduction for an explosion of unique flavors. Delicious!

A triumph of flavors in a slice of soy and honey marinated salmon, accompanied by a crunchy salad of late radicchio, juicy apples, and sparkling pomegranate seeds.

Delicious slow-cooked beef cheek served with velvety sweet potato puree and accompanied by its irresistible cooking jus. An explosion of flavors and comfort in every bite.

A delicious Sicilian Classic Panettone, handcrafted with a rich and enveloping flavor, enriched with a generous orange Chantilly cream, creating a harmony of taste and smoothness that conquers the palate.

Toast to the New Year with a glass of sparkling wine and sweet white grape fruits, a refined delight that enhances the senses and brings luck!

The pleasure of immersing yourself in a world of deliciousness: freshly baked cream-filled bomboloni, a hug of sweetness and creaminess that melts the heart in a bite.